100% NSF Certified Equipment for Commercial Kitchens
Sapphire Manufacturing is a New York-based wholesale provider of commercial kitchen and food service equipment. From work tables to sinks and more, their product line is 100% NSF certified.
They distinguish themselves through a stringent quality control process and unparalleled customer service. In an industry where so much production is outsourced, contacting your vendor means your phone call ends up halfway around the world, too. At Sapphire, they value each individual business relationship we make, so they proudly keep their customer service in-house and in-country.
With better products and superior service, nothing makes a kitchen shine like Sapphire.
Sapphire Products
Work Tables
• Depth range: 14” to 36” | Widths: 24” to 120”
• Available with or without adjustable galvanized or stainless undershelf w/ die cast aluminum bracket clamps allowing for a 2” wider & 2” deeper shelf versus leg tube welded to undershelf design
• Open base with adjustable cross-bars to secure legs
• Choose a flat top with a 1-1/2” bull nose front and back or a 5” high backsplash top with or without prep sink and 1-1/2” bull nose front
• Secured to underside of top with adhesive, studs & stainless Steel acorn nuts
• Galvanized or stainless steel legs with 1” adjustable bullet feet
Double Overshelves
• Microwave Wall Shelves
• Wall Mounted Shelves
• Wall Mounted Shelves with Backsplash
• Work Table Undershelves
Equipment Stands
• Table front edge formed with hemmed edges to provide extra rigidity and safe to touched finished.
• Reinforced table top with sound deadened hatch channels.
• Adjustable undershelf secure to leg with aluminum die cast clamp.
• All exposed welded areas smooth polished to brush finish sanitary #4.
• Welded leg socket for removable table legs.
Dishtables
• Straight design
• 7-1/2” Backsplash w/45° slant top
• Soiled & Undercounter Dishtable includes
• Sink: 20” x 20” x 5” deep
• Perforated pre-rinse basket
• (1) set pre-drilled holes for 8” center splash mount faucet
• 3-1/2” strainer basket hole
• (1) 1-5/8” stainless “H” style legs with welded cross brace
• Two leg sets with 84” and wider dishtables
• 1” adjustable stainless bullet feet
